Wine with Winsor – 236

June 23, 2014

. Terrific Tasmanian Derwent Estate 2012 Chardonnay  The vast majority of the fruit that goes into Penfolds’ flagship Yattarna Chardonnay comes from Derwent Estate, overlooking the Derwent River at Granton, north of Hobart. And while […]

At home with… Rebecca Huntley

June 23, 2014

Lilyfield author, Rebecca Huntley, launched her new children’s book Nonna’s Gnocchi this month at Berkelouw Books, Leichhardt. Here she chats to Ciao about food and the value of cooking with your family… Can you tell […]

Ajitsuke tamago

June 23, 2014

Ramen is one of those ultimately satisfying meals, no matter whether your background hails from the Land of the Rising Sun or not. Like any good outfit, it’s all about the accessories, and ramen is […]

Jared Ingersoll on GM foods

June 11, 2014

A few months ago I wrote about Steve Marsh, a WA farmer who was suing his neighbor for GM contamination of his organic canola. The case was important for raising the question: ‘Shouldn’t every farmer […]

Wine with Winsor – 235

June 11, 2014

. French treat Grand Sud 2012 Merlot A French wine in a one-litre bottle for a bargain basement price rang alarm bells for me but this merlot from the Pay d’Oc region is a nice […]

At home with… Liz and Tim

June 10, 2014

The Cook’s Grocer is the latest foodie hot spot to open in Rozelle. Here we chat to founders Liz Master and Tim Ryder about the concept behind the store… Tell us a bit about The […]

Breakfast dhal

June 10, 2014

After all of my feasting while travelling through the USA, it became abundantly clear that my body needed a break when I simply couldn’t look at another piece of Canadian bacon or plate of creamy […]

Jared Ingersoll: Sri Lankan adventure

May 26, 2014

I write this column from beautiful Sri Lanka as a guest of the ‘Dilmah tea chef and the tea maker’ program in which 10 chefs are selected from around the world to work collaboratively on […]

At home with… Andrew Caillard

May 26, 2014

Leichhardt-based winemaker Andrew Caillard holds the rare Master of Wine qualification, is a veteran wine auctioneer and fine wine expert. Not only is he author of “Penfolds: The Rewards of Patience” but also associate producer […]

Wine with Winsor – 234

May 26, 2014

. Cheap and Cheerful Yarran 2013 Pinot Grigio Sometimes a wine doesn’t need to have immense texture or complexity. It just needs to be crisp and refreshing. This little bargain basement number from young winemaker […]

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